Munetoshi Nashiji 165mm Bunka

Regular price $165.00

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Third Generation Munetoshi is all made by 73 years old blacksmith Kouiti Turumaki. 
He learned everything from his father and has been blacksmith for over 59 years 
Turumaki-san specializes in Shirogami steel primarily making heavy duty blades like axes.
He hand laminates and hand finishes all of the knives he makes.  All knives are water quenched. The heat treat is absolutely amazing. Many people say they cut as well as Shigefusa and Kato. Fit and finish are not his thing his focus is solely on making a knife perform to the best of his ability. These knives can take a beating, they are built strong and can handle all day use. To be honest at the price point these knives are at it is simply unheard of to have a completely handmade blade, especially one that performs so well.  

Length- 313 mm (12.25 in.)

Weight- 146 g (5.1 oz)

Edge Length- 170 mm (6.7 in.)

Heel Height - 49 mm

Steel Type- Shirogami #2

HRC- 61-63

Cladding- Soft Iron

Bevel- Double Bevel

Handle- Flamed Chestnut "D" Shaped

Please do not cut frozen foods or bones with these knives.

Always wash with a cloth and warm soapy water and dry after use 

If you have any questions feel free to contact us here
Email - Service@Realsharpknife.com
Phone - 1-(716)-341-9597
Hours of Operation
Sunday - Closed
Monday - noon - 8pm
Tuesday - noon - 7pm
Wednesday - Appointment Only
Thursday - noon - 7pm
Friday - Closed
Saturday - 12pm - 5pm

 

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