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Masakage Koishi Ko-Bunka

Regular price $215.00

Shipping calculated at checkout.

 Masakage knives are a co-operative of Takefu knife village. Some of the makers include Anryu-san, Kato-san, and Kurosaki-san.  All of Masakage knives are made to great specifications. They all have great fit and finish. No detail goes over looked.

The Koishi line has kurouchi tsuchime finish.

 Length - 260 mm (12.25 in.)

Weight - 68 g (2.5 oz)

Edge Length - 135 mm (5.4 in.)

Heel Height - 34 mm

Steel Type - Aogami Super

HRC - 63-64

Cladding - Stainless

Bevel - Double Bevel

Handle - Octagonal

Maker - Kato-san

Please do not cut frozen foods or bones with these knives.

Always wash with a cloth and warm soapy water and dry after use