Masakage knives are a co-operative of Takefu knife village. Some of the makers include Anryu-san, Kato-san, and Kurosaki-san. All of Masakage knives are made to great specifications. They all have great fit and finish. No detail goes over looked.
Kiri line has a beautiful damascus pattern. They are super lightweight.
Length- 429 mm (16.9 in.)
Weight-194 g (6.9 oz)
Edge Length-271 mm (10.6 in.)
Heel Height - 55 mm
Steel Type- VG10
HRC- 61-62
Cladding- Stainless
Bevel- Double Bevel
Handle- Oval
Maker- Kato-san
Please do not cut frozen foods or bones with these knives.
Always wash with a cloth and warm soapy water and dry after use
